Our owner and one of the original founders (Michel) has often driven key points of innovation at LBA when it comes to ideation and flavor profiles. He has long dreamt of new offerings to our Strudel product line. Although a bit premature to announce some of the other exciting things we have on our R&D workbench, there are two items that have been through rigorous testings and cuttings and are nearing the final production stages.

These will be two new flavors of Strudels - Lemon Curd and Pineapple filled versions of our best selling strudel line.